Recipe: Perfect Oatmeal chocolate chip raisin cookies

Oatmeal chocolate chip raisin cookies. Make a batch of old-fashioned oatmeal cookies even more special by adding chocolate chips and raisins. Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. All Reviews for Chewy Chocolate Chip Oatmeal Cookies.

Oatmeal chocolate chip raisin cookies Made with oats, butter, and brown sugar, you are guaranteed the softest and chewiest oatmeal chocolate chip cookies. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Cinnamon and a touch of molasses add that little something extra. You can cook Oatmeal chocolate chip raisin cookies using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Oatmeal chocolate chip raisin cookies

  1. You need 3/4 cup of shortening.
  2. Prepare 3/4 cup of granulated sugar.
  3. You need 3/4 cup of light brown sugar.
  4. You need 2 of large eggs.
  5. It's 1 1/2 tsp of vanilla extract.
  6. It's 2 cup of all-purpose flour.
  7. You need 1 tsp of baking soda.
  8. Prepare 1 cup of uncooked oats.
  9. It's 3/4 tsp of salt.
  10. Prepare 12 oz of chocolate chips.
  11. You need 1 cup of raisins.
  12. You need 1 1/2 tsp of ground cinnamon.

I've been making this recipe since it was published - it has to be the family favorite for chocolate chip cookies - so much that I've lost the book a couple of times and have to come here to reprint the recipe. Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these cookies My friends, this cookie is a thick and chewy oatmeal cookie with oats, chocolate chips, and pecans (because they go so well with chocolate).

Oatmeal chocolate chip raisin cookies step by step

  1. In small mixing bowl beat shortening & sugars until creamy, add eggs & vanilla beat until blened..
  2. In medium mixing bowl combine flour, baking soda, oats, salt and cinnamon; gradually add butter mixture..
  3. Stir in chocolate chips & rasins..
  4. Spray baking sheet with coconut oil. You can use pam or butter or if you like. Drop spoonfuls on lightly greased sheet..
  5. Preheat oven 350. Every ovens different so feel free to adjust temperature slightly. Bake 8-14 minutes, if you like cookies chewy bake 10-12 minutes..

Fold in rolled oats, raisins, and walnuts (in this case, chocolate chips). Add chocolate chips and continue to mix well. Roll the dough into walnut sized balls and place on the prepared baking sheets. Flatten the cookies a bit, so they resemble thick disks (they won't spread very much while baking). Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days!

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