Recipe: Perfect Carmel Filled Chocolate Chip Cookies
Carmel Filled Chocolate Chip Cookies.
You can cook Carmel Filled Chocolate Chip Cookies using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Carmel Filled Chocolate Chip Cookies
- Prepare 2 1/4 cup of gluten-free all purpose flour.
- It's 1 tsp of xanthum gum.
- It's 1 tsp of baking soda.
- It's 1 tsp of salt.
- You need 1/2 cup of butter.
- You need 3/4 cup of granulated sugar.
- Prepare 3/4 cup of brown sugar.
- You need 1 tsp of vanilla.
- Prepare 2 of eggs.
- Prepare 10 oz of Carmel Filled Chocolate chips.
Carmel Filled Chocolate Chip Cookies instructions
- Coming flour, baking soda, & salt. Set aside..
- In another bowl, beat butter, sugars, & vanilla until creamy. Add eggs, one at a time, beating well after each addition. Gradually add flour mixture. Stir in Carmel Filled Chocolate chips..
- Drop tablespoon full onto ungreased cookie sheets..
- Bake in 350°F oven for 11-13 minutes or until golden brown. Cool on baking sheets for 2 minutes before removing..
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